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September’s BRIX Six has you covered as we transition from warm summer days to cooler fall nights. This month, sip on two delicious whites—a crowd-pleasing Côtes-du-Rhône blend and a crisp Muscadet—perfect for oyster season now that there’s an “R” back in the calendar. Savor the season’s last rosé or pair our Rioja with smoky pulled pork for the start of football season. As temperatures begin to dip, you can cozy up with a savory Malbec from Cahors alongside cassoulet, or pop open a juicy Montepulciano for Friday Night Pizza after a long week of homework and soccer practice.
