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Driven by his passion for Rieslings, Martin Foradori Hofstätter (known for his wines from Alto Adige, Italy), seized an opportunity to revive a traditional German winery. Hailing from the southern region of Baden, his 100% Spätburgunder (aka Pinot Noir), is bursting with aromas of blackberries, black pepper, cloves, and hints of vanilla. Juicy and spicy on the palate, it will work equally well with turkey or with any other meat you choose for your holiday table.