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Founded in the 13th Century by the Knights Templar, Chateau Peyrassol is renowned as one of the crown jewels of Massif de Maures in Cotes de Provence. From a terroir full of clay, limestone, and gravel, this complex blend of grapes yields a light and crisp rose that possesses delicate flowers and fresh fruits on the nose. Silky and lively on the palate, Chateau Payrassol’s flagship wine pairs exquisitely with shellfish of any variety and even summer berries hand-picked from the garden.