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Family owned and located in the southeastern village of Thauvenay, Blondeau produces a small production of high quality Sancerre and Pouilly Fume - the two pillars of quality in Loire valley Sauvignon Blanc. This white is made from "de-classified" Sancerre grapes, showcasing the minerality associated with the region. Bright and lively with notes of grapefruit and citrus, this everyday Sauvignon Blanc finishes with a mellow acidity, perfect for fried seafood!