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Founded by Jill and Brian O’Donnell in 1994, Belle Pente (French for “great slope”) Winery cares for 70 acres of southwestern-facing hillsides in Oregon’s Willamette Valley. The Estate Reserve comes from the best plots of Pinot Noir, including the original 1994 vineyard. Bold but elegant, the Estate Reserve offers notes of black fruit, liquorice, and dried herbs. Could be cellared or enjoyed now with roasted duck or beef in a mushroom sauce.