Ch. Barbebelle Rose Fleuri
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From their vineyards covering 45 hectares, Madeleine Premmereur and her father, Valentin, produce this gorgeous rosé that can only be described as sunshine-in-a-glass. It is their combined experience, plus the added benefit of having some of the oldest vines in Provence, that create this sublime blend of Grenache, Cinsault, and Syrah. The three native varietals combine to produce a wine with sumptuous aromas of raspberry and apricot and the taste of crisp, refreshing wild strawberry and white peach.