Tenuta Sant'Antonio Scaia Corvina

The Scaia project takes its name from the word “scaia,” which in Venetian dialect means “a chip of stone, chalk, or limestone,” and it is a tribute to the soils of this region. Hailing from the hills close to the Alps, this 100% Corvina, a native variety to the Valpolicella zone, is well-balanced, tangy, and fresh. With aromas of red cherries, raspberries, and red currant, serve it slightly chilled with your favorite pizza!