Liquid Farm Rose

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Since 2013, founder Jeff Nelson and winemaker James Sparks have made it their mission to express old world wines away from the inhibitions of modern technology—taking the word ‘natural’ to a whole new understanding. Grown in a terroir full of sand and diatomaceous soil, this rosé made of 100% Mourvèdre is full fragrant orange blossoms, juicy guava, and refreshing peach on the nose. With a medium body and grand expression of lemon, peach, and tangerine, it pairs beautifully with hors-d’oeuvres, desserts, and dishes with a lot of spicy heat.

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