Hirai Junmai Sake

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Hailing from Niigata prefecture, often referred to as the “the Napa of Japan,” this sake is produced by Koshitsukano Shuzo Brewery, which was founded in 1781. The pristine waters and use of the lauded “Emperor Sake” yeast strain create a rich and full-bodied sake with high acidity and tropical fruit notes. This versatile sake can pair with anything from pizza to spicy foods and tomato-based dishes!

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