Epifanio Rivera Ribera del Duero

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Tucked away in the heart of Pesquera de Duero, the Rivera-Aparicos have been making wines for five generations. Their 50-acres of holdings are traditionally cultivated and comprise seven sustainably farmed vineyards that spread across the region. This little gem offers a dark fruit nose with a well-structured palate. Uncork it with sausages or burgers off the grill.

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