Epifanio Rivera Ribera del Duero
Tucked away in the heart of Pesquera de Duero, the Rivera-Aparicos have been making wines for five generations. Their 50-acres of holdings are traditionally cultivated and comprise seven sustainably farmed vineyards that spread across the region. This little gem offers a dark fruit nose with a well-structured palate. Uncork it with sausages or burgers off the grill.