Dom. Andre Brunel Vaucluse Grenache

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Hailing from the Vaucluse region in the southern Rhone, this Domaine is run by André Brunel who took over the reins of the family business in 1971. Produced from low yields, and made from 100% Grenache, it has an exuberant nose with nuances of red fruit and spice. Rich and round on the palate, it will pair perfectly with a juicy steak or a BRIX Cheese and Charcuterie Board.

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