Brook & Bull Chardonnay

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This intricate and nuanced Chardonnay pops with notes of apricot and lemon, followed by subtle nuances of pear, slate, and oyster shell. Coming from rolling hills of the Walla Walla Valley in the foothills of Blue Mountains of Washington State, it is made by Ashley Trout, a young talented winemaker, who was named by Wine Enthusiast as one of the “top 40 under 40 tastemakers.”

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