The November BRIX Six—The Harvest Collection

Article number: 1120222
Availability: In stock

Kick Thanksgiving off with Francois Villard’s mouthwatering Marsanne or explore Riesling from the Finger Lakes—the quintessential white for all your sides. Our set of seasonal reds raises the bar. Open a bottle of 91-point Barbera for a glimpse of Piedmont perfection or uncork a savory Côtes-du-Rhône and pair it with roasted lamb. Our Austrian Blaufränkisch is delightful mid-meal, but don’t miss a glass of Ch. Cambon Beaujolais—you may not want to pass the bottle to the other end of the table.

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